Front of House: Duty Manager
An exciting career opportunity exists for a highly motivated and proactive Front of House Duty Manager to join the Haus Group Management Team.
Supporting the Restaurant and Assistant Manager in leading and growing our team; you will be managing supervisors and food and beverage team members, responsible for opening / closing the venue, daily operations, rostering, ordering and assisting with set up and execution of functions, conferences & events.Read More
An exciting career opportunity exists for a highly motivated person, passionate about food and looking to advance your career in the hospitality industry.
We are looking for a full-time apprentice chef to join our team in the kitchen.Read More
Kitchen Hand – Casual
The Haus Restaurant in the heart of Hahndorf is searching for casual Kitchen Hands to work in our busy restaurant and Conference & Events Centre.
The successful applicant need to be able to work well in a fast-paced, busy environment.Read More
Food and Beverage Attendants / Supervisors and Restaurant Host
We are looking for experienced and Senior Front of House staff members as well as a Restaurant Host!
The Haus Restaurant are looking for hospitality professionals who are passionate about; food & beverage, service and tourism who would like to join our award winning team in the Adelaide Hills. Open 7 Days a week, breakfast, lunch & dinner there are plenty of hours available with attractive casual rates on offer. Casual, Part Time and Full Time Hours available. Sponsorship is also on offer for the right candidate.Read More