Full Time & Part Time Cooks

The Haus Restaurant in the heart of Hahndorf is searching for a number of key kitchen positions for our busy restaurant. We are looking to fill the positions for Full Time & Part Time Cooks, Chefs & Apprentices who work well in a fast paced busy environment.


In your new role you will be responsible for ensuring the delivery of a consistently high quality product to all of our customers and guests.  You will be passionate with culinary skills and work closely with the kitchen team to deliver a quality product with the highest standards of food hygiene.

Other attributes needed to be successful for this role and to fit the criteria:

  • Ensure all food production is in line with food and company standard
  • Ensure the consistent delivery of quality, well presented food to our customers
  • Work effectively within the kitchen team to ensure high quality customer service standards
  • Demonstrate a working understanding of food, hygiene and safety principles
  • Assist with the implementation and maintenance of programs to ensure high standards of cleanliness and organisation within the kitchen.

If you believe you have all of the attributes listed above then this may be the job for you.

Contact Details

Please submit your resume to:
Naman Tyagi
Executive Chef